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Գ-ÉDz

/ ɛ̃ٱ𳾾ɔ̃ /

noun

  1. a full-bodied red wine, similar to a Burgundy, produced around the town of Գ-ÉDz in Bordeaux
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Example Sentences

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At the Clos De Bouard estate near Saint-Emilion, fully a third of sales are now of the chateau's two – soon to be three – non-alcoholic brands.

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It will also trail along the famed red-wine vineyards of Գ-ÉDz and white-wine vines of Chablis.

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It’s a blend of 80 percent merlot and 20 percent cabernet sauvignon, so I wouldn’t call it a “baby Գ-ÉDz” — that would imply cabernet franc — but the majority merlot gives it a plush Right Bank savor.

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Here’s more proof: This wine is from Axelle and Pierre Courdurié, the owners of Château Croix de Labrie, which was elevated last year to Գ-ÉDz Grand Cru Classé status.

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The second may surprise you — a labor of love from a rising Գ-ÉDz winery that shows Bordeaux can make deliciously sexy, unpretentious wine that doesn’t break the bank or require an investment in futures.

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