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View synonyms for

pekoe

[ pee-koh ]

noun

  1. a superior kind of black tea from Sri Lanka, India, and Java, made from leaves coarser than those used for orange pekoe.


pekoe

/ ˈ辱ːəʊ /

noun

  1. a high-quality tea made from the downy tips of the young buds of the tea plant
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of pekoe1

1705–15; < dialectal Chinese (Xiamen) pek-ho, akin to Chinese á white + ò empress
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Word History and Origins

Origin of pekoe1

C18: from Chinese (Amoy) peh ho, from peh white + ho down
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Example Sentences

Examples have not been reviewed.

The chain’s sweet tea is said to be a "refreshing blend of orange pekoe and pekoe cut black tea," which can range between 90 and 220 calories.

From

She lifted her glass and wondered whether Levy Pants was beginning to reek a little of used pekoe.

From

Sit for 90 minutes, have a cup of orange pekoe and feel satisfied.

From

Green teas are grown and gathered in the same manner; but amongst these the gunpowder stands in the grade of the pekoe among the black, being prepared with the unopened buds of the spring crops.

From

Among black teas are bohea, congou, souchong, and pekoe; among green, hyson, imperial, and gunpowder.

From

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