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Grana Padano

/ ˌɡrɑːnə pəˈdɑːnəʊ /

noun

  1. a rich semifat hard cheese with a granular texture, often used grated, esp on pasta dishes and soups
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Word History and Origins

Origin of Grana Padano1

C21: from Italian grana grain + Padano from the Po Valley
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Example Sentences

Examples have not been reviewed.

You can bet that Ananas’ version gets tremendously more care, with the honey infused in-house with bird’s-eye chili, the vaunted pepperoni from Ezzo, chives for peppery freshness and Grana Padano joining the mozzarella.

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It’s a thinner pizza with a distinctively “soft and fluffy” crust that’s been brushed with garlic butter and specked with Grana Padano cheese.

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Sunday in the village of Romano di Lombardia after he and his son had checked earlier on a machine that rotates and cleans mold from the still-maturing wheels of Grana Padano cheese.

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This isn't your traditional cacio e pepe — which typically calls for just pasta, grana padano, starchy pasta water and black pepper.

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In this comforting, cozy salad, grated Grana Padano cheese gets melted over a bed of shaved and pan-roasted Brussels sprouts, artichoke hearts, Castelvetrano olives, and roasted red bell peppers.

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