Advertisement

Advertisement

Dolcelatte

/ ˌɒʃɪˈɑːɪ /

noun

  1. a soft creamy blue-veined cheese made in Italy
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


Discover More

Word History and Origins

Origin of Dolcelatte1

Italian, literally: sweet milk
Discover More

Example Sentences

Examples have not been reviewed.

In a small bowl, whisk the mascarpone, dolcelatte, cream, a pinch of salt and a good grind of pepper until combined and smooth.

From

I'd pair them, as it were, with the best Dolcelatte gorgonzola I could find for dessert or even as a starter.

From

A light blue cheese such as dolcelatte would make a nice addition to this springtime dish, but if you do go down that route, don’t add the preserved lemon.

From

Roast butternut squash with lentils and dolcelatte The cheese gives this a creamy twist, but if you want to keep it dairy-free, the dish works pretty well without.

From

Michael, a 75-year-old working on the cheese counter, remembered a customer buying dolcelatte and giving it back to him as a birthday present.

From

Advertisement

Advertisement

Advertisement

Advertisement


dolce far nientedolce vita