Advertisement

Advertisement

carbohydrase

[ kahr-boh-hahy-dreys, -dreyz, -buh- ]

noun

Biochemistry.
  1. any of numerous enzymes that catalyze the hydrolysis of disaccharides, polysaccharides, and glycosides.


Discover More

Word History and Origins

Discover More

Example Sentences

Examples have not been reviewed.

In fact, T. reesei has a long history of safe use in industrial-scale production of carbohydrase enzymes, such as cellulase, which plays an important role in fermentation processes during winemaking.

From

Advertisement

Advertisement

Advertisement

Advertisement


carbocyclic compoundcarbohydrate